Tune in as Chef (and Beth Am member) Sharon Barkoff demonstrates how to make yummy dishes for Rosh Hashanah and Yom Kippur break-fast. The menu will include:

• Round Raisin Challah
• Apple Butter
• Pomegranate Salad

Recipes are available as a downloadable pdf.

This event is open to men and women, Beth Am members or the general community! Suggested donation of $25 requested to benefit our September Tzedakah Box recipient, JFCS Wildfire and Emergency Fund. To register, make your donation and receive Zoom access details by email, please complete the form below.

Like to cook? Don't miss the Kasha Varnishkes cooking class with Nancy on Monday, September 14 at 10:00 AM.